arrabiata-style shrimp.

Arrabiata-Style Shrimp.


Ingredients:
1. 1 tbsp olive oil
2. 1 tsp minced garlic
3. 1 can (14 1/2 oz) fire-roasted crushed tomatoes
4. 1/2 cup dry white wine
5. 1/4 tsp sea salt
6. 1/2 tsp red pepper flakes
7. 3/4 lb large shrimp
8. 1 tbsp balsamic vinegar 
9. 1 package (9 oz.) refrigerated linguine
10. shredded mozzarella


Recipe:
1. Heat olive oil in a skillet over medium-high heat. Add garlic. Heat for about 1 min. Then add tomatoes, wine, salt and red pepper flakes. Bring to a simmer. Simmer, uncovered, 5 mins.
2. Add shrimp and simmer 5 more mins.
3. Meanwhile, cook pasta. To serve, toss pasta with shrimp and sauce. Sprinkle with mozzarella cheese.